A Salt Spring Island baker shaping loaves of dough by hand
Salt Spring Island

Get paid. Keep more. Stay local.

The payments your business actually needs (the counter, an invoice, between businesses) at honest rates, run by a local who picks up the phone.

Trusted on the island by
Francis Bread Salt Spring Wild Cider Buzzy's Café Flora The Woodshed

Whatever your business runs on.

Three ways to get paid, set up and supported by someone who lives here.

$48.50
APPROVED

In-person payments

Card terminals and point-of-sale for the counter, the table, or the market stall. Tap, dip, swipe, done.

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INVOICE
Paid

Invoicing & accounting

Automatic receivables right inside QuickBooks or Xero. Stop chasing cheques for good.

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Vendor$2,400SENT
Customer$1,800REQUESTED

Business payments

Send and collect payments between businesses without the paperwork. No cheques, no limits.

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A real person, not a 1-800

You're working with a neighbour, not a call centre.

SaltyPay is Marc. He sets it up, answers the phone, and lives down the road. Genuinely good rates and tools, from someone who knows your business.

Meet Marc
"Marc is always available to answer questions, and it's great to work with a company that shares our values and love of this community."
MCMeghan CarrFrancis Bread

Half of everything, back to Salt Spring.

Half of every dollar we earn funds island non-profits and community events. Written into how SaltyPay works, not bolted on.

See our impact

Let's talk payments.

Send me your latest statement and I'll show you what you'd save. No pressure, no paperwork.

Talk to Marc

Or write to marc@saltypay.ca — you probably already know me.